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The Secret of the Pastel de Tentúgal
The recipe for the pastel de Tentúgal was born somewhere in the 16th Century by…
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Fermented foods: they changed the world, again.
Fermented foods are all the rage — you can’t help but notice. This could even…
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Old Markets of Porto – those you can’t visit
Apart from the jewel of the crown or Porto’s markets, Mercado do Bolhão, many other…
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